Nasturtium Capers

This morning I started brining a batch of "Poor Man's Capers." Capers are made by pickling the seed pods of a Caper plant, but apparently the same process can be used for Nasturtium seed pods. I'll be following this recipe. I made 6 jars worth, each with a 1/2 cup of seed pods. I think I will combine those down to only 3 or 4 jars for pickling.

Nasturtium seed pods in brine